March 4, 2015
The Freep has an article about a new animal that is being seen in Michigan titled Michigan’s mysterious, misunderstood coywolves:
…a unique, still relatively unknown and misunderstood hybrid of coyotes known as eastern coyotes or coywolves. They’re mostly coyote, but contain a small percentage of wolf from an unlikely mating of the two species about a century ago. It may sound like an urban legend, but coywolves exist throughout the northeastern U.S. and eastern Canada, and have been confirmed in northeast Lower Michigan through blood-testing and DNA analysis.
Coywolves tend to be a little larger and heavier than their western coyote counterparts, but still well below the size of even the smallest North American wolves. They look like coyotes, though observers often note wolflike characteristics in their faces and fur.
…Coyote expert Stan Gehrt, a professor of wildlife ecology at Ohio State University, rejects the term “coywolf.” He doesn’t even like referring to them as hybrids. It leaves the impression that they are a near 50-50 mix of wolf and coyote, and that just isn’t the case, he said.
“They are eastern coyotes,” Gehrt said. “They aren’t really different from other coyotes, other than they have a little bit of genetic difference. I’ve trapped and tracked hundreds of Midwestern coyotes and a pretty good sample of eastern coyotes in Nova Scotia, and I wouldn’t be able to tell the difference between the two.”
But those, including biologists, who encountered coywolves up close in the Lower Peninsula say they had some wolflike features.
Read on for more including a photo of an actual Michigan coywolf. If you think you’ve seen a coywolf, you can report it online through the DNR or by calling the DNR’s Gaylord office at 989-732-3541, ext. 5901.
If you’re interested in learning more, Meet the Coywolf from PBS’s Nature is a cool profile of this animal that you can watch online for free.
More Michigan wildlife on Michigan in Pictures.
February 17, 2015
“Love lingers when the heart remembers to touch the light leaking from the soul.”
Here’s a pretty incredible shot from Sunday in Frankfort Harbor.
In addition to being a pretty great photographer with a penchant for adventure, Sarah is an ambassador for Outdoor Bella, a community of strong women who are building strong relationships and lasting friendships and love to embrace the outdoors. She’s hosting a snowshoe hike meetup at 9:30am on Sunday, March 1st at the Sleeping Bear Point Trail in the Sleeping Bear Dunes National Lakeshore, followed by lunch at Art’s Tavern in Glen Arbor following the hike. Get all the details right here.
January 31, 2015
Oh ice, I can’t stay mad at you, even when you misbehave like this.
Associated Press photographer John Russell shared this photo from January 29, 1978. He writes:
My office 37 years ago: Marty Lagina stands on the frozen pier at the Great Lakes Maritime Academy on January 29, 1978, viewing the capsized training vessel Allegheny, which capsized from ice buildup during the Blizzard of ’78. This image was on assignment for TIME magazine, who had seen my b&w image on the UPI wire and wanted a color image.
Marty and I were lucky – the sky cleared and the wind stopped for about 20 minutes, then the storm began again. I wondered at the time who TIME knew to make that happen….
The photo was taken in Traverse City, ground zero for the blizzard Seeking Michigan shared info about one of Michigan’s most significant winter storms:
On January 26-27, 1978, snowstorms with fifty-to-seventy-mile per hour winds pummeled much of Michigan. Snowfall totals ranged from eighteen inches in Lansing to an incredible fifty-one inches in Traverse City. More than 100,000 cars were abandoned on roads and highways, and travel was impossible for days. Governor William G. Milliken declared a state of emergency on January 26 and activated the National Guard to assist with the cleanup. The governor also requested financial assistance from the federal government and estimated damage totals to be more than $25 million, not including lost productivity from workers who were unable to get to their jobs.
PS: Sorry for all the pics from Leelanau/Traverse City lately. Sometimes it just works out that way…
December 11, 2014
This morning as I was working on a Facebook post announcing the release of Black Star Farms’ 2013 A Capella Ice Wine, I stumbled upon a cool synchronicity that brought together several of my personal and professional pursuits into such a neat package that I had to share it!
It turns out that exactly one year ago today, I spent a very cold day on the Old Mission Peninsula shooting a photo feature for eatdrinkTC of the ice wine harvest & pressing at Black Star Farms. Ice wine, eiswein in the original German, is a rare dessert wine that requires care and skill to produce and…
While December 11, 2013 was by no means the coldest December 11th on record (that would be 1977 at -11), it was a bone-chilling day with temps hovering around 11 degrees with a wind chill that never got above zero after 9:30 AM.
In short, as Black Star Farms winemaker Vladimir Banov explained, the perfect day for the ice wine harvest.
Ice wine is not made every year, and not by every winery. U.S. law for ice wines specifies that the grapes must be naturally frozen to be sold as ice wine.
To begin, a winery will leave a portion of the harvest to hang. Even under the bird netting, it’s a gamble against mercurial weather and clever creatures. Many years, it will leave the winery with nothing.
In some years however, such as this one, patience is rewarded.
July 23, 2014
“You have fantastic Michigan wines, but Riesling is hitting the target every year.”
~ wine writer Stuart Pigott
With the TC Film Fest yesterday and today’s post, it appears that it’s “me time” on Michigan in Pictures. City of Riesling is a brand new wine event I am working on. It takes place July 26-28 in Traverse City and is focusing the attention of the international wine community on Michigan Rieslings.
The guest of honor for a weekend of celebration of “Planet Riesling” is none other than Stuart Pigott, likely the world’s leading authority on Riesling wine and one of the most entertaining people in the wine biz. He’s a British born wine writer who has lived in the heart of Riesling culture in Germany and dedicated years to changing people’s opinion about Riesling. When I interviewed Stuart he told me, “Riesling’s range goes from bone dry to honey sweet, from feather light to tongue heavy and every single gradation and combination of those things. No other grape variety can do that.”
One of the great things about Riesling is that it does very well in Michigan, which is considered one of the rising new Riesling regions. We have more Riesling in the ground than any other varietal, and plantings are on the rise. In today’s TC Record-Eagle, my friend Bryan Ulbrich of Left Foot Charley called out one factor that I believe is making Michigan Rieslings stand out, what wine aficionados call terroir, the climate & character of the place a wine is grown. “It’s really a transparent grape. It reflects where it was grown more than any other grape variety. You can’t hide the vineyard in this one.”
It’s really the same thing that makes our fruit some of the best in the world – Michigan is a beautiful place to grow things.
Anyway, if you’re interested in attending, there’s a giveaway you can enter until 5 PM today that gives you 2 tickets to the Riesling Oyster Riot on Sunday afternoon, 2 tix for the Night of 100 Rieslings on Sunday and 2 tickets to any one of three sessions at the Salon Riesling symposium on Monday. Details right here!
Trent writes: “We spent the day driving the Old Mission Peninsula … sandy beaches, historical lighthouse and fresh fruit stands … the ‘spine’ of the peninsula is dotted with vineyards that thrive in the temperate climate created by the surrounding lakes … reminded us of the Rhine Valley … beautiful”
There were hundreds and hundreds of thousands of dollars of materials that were donated by the community. It was a miraculous, Herculean feat. So cool to be a part of that. We had three meals a day for 35 to 40 people, donated from area restaurants for six weeks, every single day. And they’d drop it off. That’s how supported this thing was. The air was bristling with excitement for this thing and it was really, really cool. It was really cool to be a part of it.
~first-year volunteer Timothy “The Phantom of the State” Grey
I’ve been helping the Traverse City Film Festival (TCFF) with their online media since my offer of assistance to festival co-founder Michael Moore after a film at the State Theatre that first year. The State was where I saw Star Wars, and the theater we all grew up with in Traverse City. It had lain empty for years, but Michael and company led a community effort that got the State open for that first festival and ultimately opened it for real. The transformation that this has wrought on downtown Traverse City can’t be overstated. As one of the most successful theaters of its kind in the nation, the State draws thousands of people downtown for movies every week. They stay to shop & dine and these film patrons are arguably the single greatest factor in Traverse City’s renaissance.
The State is also the home of TCFF which will draw tens of thousands of people to Traverse City for the 10th annual Traverse City Film Festival July 29 – August 3rd and sell over 100,000 tickets to 200+ films. As any TC business owner can attest, it’s a beautiful thing. The Northern Express has a feature this week titled A Traverse City Film Festival Oral History that tells the story of the founding through the memories of the people who were there. Despite the fact that Michael Moore was involved, it’s not a story of politics, but rather of a community working together to realize a dream. Here’s a few highlights:
Co-founder Michael Moore: The lunch began with deciding, ‘Let’s do this.’ And, ‘How are we going to do it?’ And I said, ‘You know, we could start out very small, like really just do it in somebody’s backyard. Or we could do it in a barn. I’m doing it for whatever you guys think we can do.’ By the end of the lunch we all got kind of excited about the possibilities of it all… By the end of it I think we decided that we would try to get like two or three venues — we talked about the Old Town Playhouse; we talked about the Opera House. We brought up the State Theatre but we were told that was not possible … I walked out of there and I was crossing the street, crossing Front Street there by Amical, and I turned and I looked at the State Theatre and I said, ‘Why can’t we use the State Theatre?’ and then I think John said, ‘Well, Rotary owns it now. It’s all closed up and it hasn’t been functioning in years and there’s no real projector there or anything. It’s just an empty building.’
Co-founder Doug Stanton: The defining image for me of the founding of the Traverse City Film Festival is a mason who showed up on his own, without being asked by anyone, to help restore the theater. I wish I could remember his name. His first name was Delbert. He was down on his hands and knees with a toothpick restoring the destroyed tile floor of the State Theatre lobby. He loved the the idea of this new festival so much. That embodied for me the community-driven heart of the whole enterprise. Its founding values to me are not driven by one person at all, but by a community.
Co-founder John Robert Williams: The night that we got the big screw-in fuses and the big push-in fuses from the ‘40s, the night we got through the breakers and made the marquee light up, and only half the neon came on — it’s actually an electrical motor that spins to make those chasers all blink around — we got that thing spinning, and we’re standing out there on a hot, early July night, it was just after the Cherry Festival, we got the lights going on the State Theatre and the cars were honking and people were jumping out of their cars taking pictures. It was like, ‘Oh my God, the lights are on at the State Theatre!’ Because they hadn’t been on in years. That was the pivotal moment for downtown Traverse City.
Williams: Our opening night was a movie called Mad Hot Ballroom. We had this movie about these fifth graders ballroom dancing and learning this in New York City. Mike came up with this little plan… When the credit crawl started rolling at the end of the movie, we were going to switch over to this hot salsa music. We got the approval from the director to switch into some dance music, and so when Michael comes popping up out of the corner at the State Theatre, ‘Ladies and gentlemen, from P.S. 136,’ and he starts naming the kids’ names, and we switch over to the salsa music and here are the cast calls in black background and white type, and these kids come out and dance the winning dance, right in front of the audience. They convulsed. This entire audience came out of their seats as one. I mean the air pressure changed in the room. Whoomp. After Mad Hot Ballroom on that Wednesday night, ticket sales went nuts the next morning because everybody in town was talking to everybody else saying, ‘You can’t believe what these guys did.’
Lots more at the Express with Part 2 coming next week.
PS: Here’s my favorite piece of media we’ve ever created at TCFF, Song to Cinema. It’s well worth your time…
July 21, 2014
Don Harrison operates UpNorth Memories and shares many of the historical post card photos I feature on Michigan in Pictures. Yesterday in honor of photographer Phil Balyeat’s 99th birthday he posted an incredible collection of photos Phil had taken over the years from the Traverse City area including this one.
More about the Dunesmobiles at Leelanau.com!