Parade, Copper Miners’ Strike, Calumet, Michigan, 1913, photo by Wystan
Labor Day has become little more than a three day weekend, and labor and labor unions are often frowned upon. Before you go out and enjoy that extra day off, you might take a moment to reflect that the 5-day week of 8-hour days that we take for granted was won with the sweat and tears and blood of dedicated men and women who put it all on the line. Many of these were from Michigan, like these Keweenaw copper miners who risked everything from the loss of their livelihood to outright murder.
As a friend said, as we honor the sacrifice of soldiers on Memorial Day, let us also honor all the hard-working people of today and days gone by who have fought for a better life.
View Wystan’s photo background big and dive into his slideshow for many more great old photos from Michigan!
More Labor Day on Michigan in Pictures.
Let There Be Light, photo courtesy Pasty Central/Pasty.com
Pasty Central is celebrating their 20th anniversary and vying for USA Today’s Best Pasty in Michigan. Click through to cast a vote for them or your favorite pasty shop.
Back in 2008, Charley of Pasty Central wrote about these UP miners who doubtless relied on the pasties in their bellies to survive:
In researching today’s Pasty Cameo I came across these men who had been entombed in Pewabic Mine at Iron Mountain for over 40 hours before they returned to the light of day. They had been trapped on the fourth level of the mine when a level above them collapsed. One of their co-workers didn’t make it out.
This picture is a good illustration of the “Tommy knocker”, a popular hat-candleholder in the 1800’s before carbide and acetylene lamps came along.
A feature of the site since 1998 has been the Pasty Cam, a daily photo that’s paired with a well-researched “This Day in History”. Today’s looks at how on on May 12, 1781 Mackinac Island (valued at 5000 pounds) passed from native tribes to the British – click to check it out!
The pasty, a savory pastry typically filled with meat & vegetables, was brought to the Upper Peninsula by Cornish miners. Check out Real Michigan Food: The Pasty on Absolute Michigan for lots more about this classic UP dish.